Manzanillo - Spain (Robust) - 200ml

Pressed: November 2016

Chemistry at time of press:
Poly: 482 FFA: 0.2 PV: 6.7 Oleic: 70.9 DAGs: 94.8  PPP: 1.0

Loaded with desirable lingering pepper, this high-phenolic Manzanillo has a ripe olive front with middle notes of creamy green almond and bitter radicchio. Delayed and lingering pepper finish.

Organoleptic Taste Panel Assessment:
Fruitiness: 4.0  Bitterness: 4.0 Pungency: 4.5

Certified Ultra Premium<br/> EVOOCertified
Ultra Premium
Extra Virgin Olive Oil
  • Additional Sizes Available: Scroll down to view 375ml size
  • UP Certified Ultra Premium:
Manzanillo - Spain (Robust) - 200ml
  • Item #: evoo-manzanillo-200ml
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Price $11.00

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