"Melgarejo" Hojiblanca - Spain (Robust) - 200ml
Crush Date: October 2021
Chemistry as measured at the time of crush:
Poly: 608.3! FFA: 0.22 PV: 4.7 Oleic: 76.0 DAG: 97.9 PPP: <1.0
First Prize Intense Green Fruitiness Mario Solinas Quality Award, 2017 International Extra Virgin Olive Oil Competition
Our Spanish Hojiblanca is floral with a green almond center and notes of melon. The lingering szechuan peppercorn sensation is indicative of the high phenol content. Our greenest oil with high fruitiness scores. Always awarded
Organoleptic Taste Panel Assessment:
Fruitiness: 6.0 Bitterness: 5.0 Pungency: 5.5
Certified Ultra Premium
Extra Virgin Olive Oil
- Additional Sizes Available: Scroll down to view 200ml size
- UP Certified Ultra Premium:
- Item #: evoo-melgarejo-hojiblanca-200ml
